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Dried-fruit decorations and pastes

This line is created from carefully selected and toasted hazelnuts, peeled almonds, pistachios, peanuts and even puffed rice, adding a touch of class to cakes, pastries, tartlets, “barchette” (boat-shaped pastries), praline and chocolate fillings, desserts, cream fillings, frozen desserts, ice-creams and frozen cakes. 

Special whole fruit, in the form of pieces or powder, or sugar-coated and crunchy, give added value to the creations of the expert ice-cream chef or pastry-cook.

Puffed rice

Sugar-coated puffed rice: a crunchy alternative for use in decorations and chocolate cream fillings.
Pack: 4 kg. box.

Amarella

Amaretto granules, with a characteristic slightly bitter taste.
Excellent in pastries and desserts.
Pack: 5 kg. box.

Amarettini

Little amaretti biscuits, just 1 cm. in diameter, ideal for adding a decorative finish to pastries and desserts.
Pack: 2 kg box.

Chopped Hazelnuts

Toasted hazelnut pieces, packaged in vacuum packs to preserve their freshness.  
Pack: 1 kg vacuum pack.

Recipe:
Crunchy HAZELNUT or PISTACHIO “cremino” (fudge)
500 g. SUBLIME BIANCO (WHITE SUBLIME) 
100 g.  COCOA BUTTER
400 g. HAZELNUT OR PISTACHIO PASTE

Whole toasted hazelnuts

Whole hazelnuts, carefully selected and toasted, then vacuum-packed to preserve their aroma and taste. Ideal for the production of nougat, crunchy sweets, chocolate, hazelnut chocolate, praline truffles, and for decorative use.
Packaging: 1 kg vacuum pack.

Sugar-coated hazelnuts

Ideal for all forms of decoration, and especially with frozen desserts or in fillings.
They lend a touch a flavour and crunchiness to any type of pastry or ice-cream.
Pack: 1- kg. bucket.

Chopped Peanuts

Peanut granules, toasted and vacuum-packed to preserve their aroma and taste
Pack: 1 kg. vacuum pack.

Natural chopped pistachios

Natural pistachio granules, suitable for all kinds of decorative use in the making of pastries or ice-creams.
Pack: 1 kg. vacuum pack.

Whole shelled pistachios

Natural pistachios for all types of decorative use in pastry or ice-cream making.
Pack: 1 kg. vacuum pack.

Desiccated coconut

Top-quality desiccated coconut, to combine with chocolate in preparing imaginative confections, and for use in biscuit-making and in fillings.
Packaging: 10 kg pack.

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